Get smooth and fine-textured skin! This is a non-foaming face washing cream that feels just like rich tofu. Uses soy milk from Tsubakiya, a tofu shop in Hiroshima Prefecture. It is made from non-genetically-modified soybeans grown in Japan and soaked in water from Mihara, Hiroshima Prefecture. The final product is adjustment-free soy milk made with mashed soybeans – skins, embryos, and all. Soybean isoflavones, a key ingredient to making soy milk, can moisturize skin for a more supple feel. It also provides minerals from bittern components found in the ocean waters of Muroto, Kochi Prefecture. This face cleansing cream also contains saponin from plant-based cleansing ingredients, skin texture support, skin-firming seaweed extract. These ingredients work every day to support fine-textured skin.